Method
- 01
Heat the oven to 425°F with a rack in the lower third.
- 02
Whisk pumpkin, eggs, sugar, milk, spices, and salt until completely smooth.
- 03
Pour into the crust. Bake 15 minutes, then reduce the oven to 350°F.
- 04
Continue baking until the edges are set and the center still has a slight wobble, 35 to 40 minutes.
- 05
Cool completely before refrigerating or slicing.